Martha’s Vineyard Island

this stop recommended by
Farm. Field. Sea. is an intimate, experiential, soil-to-table experience for foodie and adventure travelers on the island of Martha’s Vineyard. The full-day program includes a behind-the-scenes tour of the island’s soil and sea farms, an interactive cooking class with a top island chef, and breakfast and lunch. The day culminates with a locally-sourced multi-course dinner. A date is $75 and up. Use code AboutBlackBoston when booking.

OCTOBER – 2017 This offer has been retired. We may bring it back in 2018. Let us know what you like! Thanks